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Daichi Kiritsuke Mes

Daichi Kiritsuke Mes

Normale prijs €65,95
Aanbiedingsprijs €65,95 Normale prijs €130,95
SAVE €65 Uitverkocht

🏷️ Extra 30% OFF — Use code SLICE30
Engraving
Hand-forged knives
Unique handle made of Pakka wood
Made with 7CR17 stainless steel
For professionals and home cooks
*Personalized items cannot be returned.
🚚 Free shipping over $80
🔒 Secure checkout
365-Day Sharpening Service
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Description

Daichi Kiritsuke Mes – Een prachtig, hardwerkend mes gemaakt van hoogwaardig roestvrij staal. Soepele, zelfverzekerde sneden zijn eenvoudig te maken voor dagelijks koken of als cadeau.

Waarom je het geweldig zult vinden

  • Moeiteloze voorbereiding — een vlijmscherpe rand glijdt door vlees, groenten en kruiden
  • Duurzame kwaliteit — hoogwaardig roestvrij staal behoudt zijn snede en is bestand tegen roest
  • Uniek — handgesmede details betekenen dat elk stuk uniek is
365-Day Sharpening Service (FREE) +

Get your knife resharpened for free! Every purchase includes a complimentary 365-day sharpening service. Simply send it in if it becomes dull, and we will restore it to its original sharpness. You only cover the shipping costs.

Specifications +
Shape Kiritsuke
Blade Material 7CR17 Steel
Handle Material Pakka Wood
Grinding Angle 15°
Total Length 31cm / 12.2"
Hardness 60±2 HRC
Functions Multi-purpose, Meat, Fish, Fruits & Vegetables
Care Instructions +
Hand Wash Only

Clean gently with warm water and mild soap. Dry immediately.

Soft Surfaces

Always use wood or plastic boards. Avoid glass or ceramic.

No Bones

Do not chop bones, frozen foods, or hard pits.

Store Safely

Use a magnetic strip or knife block. Never throw loose.

Maintenance

Hone regularly. Apply oil for long term storage.

Shipping & Returns +
Processing Time

Please allow up to 3-5 days processing time for your tracking numbers to be updated.

Delivery Estimates

US: 6-10 Days
Canada: 7-10 Business Days
Australia: 9-12 Business Days
Europe: 6-9 Days
Global: 10-15 Business Days

Tracking

From our door to yours. We'll send you a tracking number as soon as your order goes out!

Returns

We are proud to offer a 30-day no questions asked returns policy. Unhappy? Email us.

365-Day Sharpening Service (FREE) +

Get your knife resharpened for free! Every purchase includes a complimentary 365-day sharpening service. Simply send it in if it becomes dull, and we will restore it to its original sharpness. You only cover the shipping costs.

Description +

Daichi Kiritsuke Mes – Een prachtig, hardwerkend mes gemaakt van hoogwaardig roestvrij staal. Soepele, zelfverzekerde sneden zijn eenvoudig te maken voor dagelijks koken of als cadeau.

Waarom je het geweldig zult vinden

  • Moeiteloze voorbereiding — een vlijmscherpe rand glijdt door vlees, groenten en kruiden
  • Duurzame kwaliteit — hoogwaardig roestvrij staal behoudt zijn snede en is bestand tegen roest
  • Uniek — handgesmede details betekenen dat elk stuk uniek is
Specifications +
Shape Kiritsuke
Blade Material 7CR17 Steel
Handle Material Pakka Wood
Grinding Angle 15°
Total Length 31cm / 12.2"
Hardness 60±2 HRC
Functions Multi-purpose, Meat, Fish, Fruits & Vegetables
Care Instructions +
Hand Wash Only

Clean gently with warm water and mild soap. Dry immediately.

Soft Surfaces

Always use wood or plastic boards. Avoid glass or ceramic.

No Bones

Do not chop bones, frozen foods, or hard pits.

Store Safely

Use a magnetic strip or knife block. Never throw loose.

Maintenance

Hone regularly. Apply oil for long term storage.

Shipping & Returns +
Processing Time

Please allow up to 3-5 days processing time for your tracking numbers to be updated.

Delivery Estimates

US: 6-10 Days
Canada: 7-10 Business Days
Australia: 9-12 Business Days
Europe: 6-9 Days
Global: 10-15 Business Days

Tracking

From our door to yours. We'll send you a tracking number as soon as your order goes out!

Returns

We are proud to offer a 30-day no questions asked returns policy. Unhappy? Email us.

Expert Recommendation

Recommended by Professionals

Tested and approved by veteran Chef Elena Rossi. She calls the Daichi Kiritsuke the "Master Chef's Sword" for its ruthless efficiency:

• Surgical Precision: The distinctive 'K-Tip' allows for intricate scoring and detailed meat work.
• Push-Cut Master: The flatter belly is engineered for speed and clean separation.
• Heritage Feel: The classic handle offers the warmth of tradition with modern, high-performance steel.

Loved by Enthusiasts

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